Unlocking Industry Insights: Forecasting Tomorrow's Trends
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The global lactose-free butter market is experiencing sustained momentum, valued at USD 980 million in 2025 and projected to expand to USD 1,520 million by 2035, delivering a compound annual …
Lactose-Free Butter Market Trends: Plant-Based Segment Captures 55% Share in 2025, Top 5 Players Control 50% Market Share – Fact.MR Read More
The global myrrh gum market is poised for steady expansion, fueled by the accelerating adoption of natural aromatic compounds, botanical extracts, and clean-label formulations across the fragrance, cosmetics, and wellness sectors. According …
Myrrh Gum Market to Hit USD 430 Million by 2035, Natural Aromatics and Botanical Wellness Drive Demand Growth Read More
The global marine supplements market is on a robust upward trajectory, driven by surging consumer demand for natural, ocean-based nutrition solutions and clean-label formulations. According to a recent report by Fact.MR, the …
Marine Supplements Market to Reach USD 14.8 Billion by 2035, Rising Focus on Ocean-Derived Nutrition Read More
Sustainability and resource efficiency have emerged as crucial priorities across industries, and the upcycled ingredients market is gaining significant attention as a solution to food waste and environmental challenges. Upcycled ingredients are …
Upcycled Ingredients Market: Driving Sustainable Innovation in Food and Personal Care Read More
The global marine protein market stands at the threshold of a transformative decade, marked by rapid expansion in health-driven nutrition, clean-label food innovation, and bioactive ingredient development. According to the latest research …
Marine Protein Market to Reach USD 7.8 Bn by 2035 as Demand Surges Across Nutrition, Food, and Cosmetic Applications Read More
The global cold pressed oil market is witnessing robust expansion, propelled by the accelerating preference for natural, chemical-free, and nutrient-rich edible oils. According to a recent study by Fact.MR, the market trajectory …
Cold Pressed Oil Market to Reach USD 6.5 Bn by 2035 as Demand for Healthy Edible Oils Surges Read More
The global beef bone broth market is projected to grow from USD 1.7 billion in 2025 to around USD 2.6 billion by 2035, registering a compound annual growth rate (CAGR) …
Beef Bone Broth Market: Beverages 25%, Rest Europe $400M, Tokyo 3.4%, Canada Infrastructure Read More
The global dry powder flavors market is poised for robust growth over the next decade, rising from USD 4,500.0 million in 2025 to USD 6,800.0 million by 2035, representing an …
Dry Powder Flavors Market to Reach USD 6.8 Billion by 2035; Asia Pacific Leads with Expanding Food Processing Excellence, Reports Fact.MR Read More
The water enhancer market is evolving rapidly as consumers increasingly seek convenient, flavorful, and functional hydration solutions. Water enhancers are concentrated liquid or powdered products designed to add taste, nutrients, or other …
Water Enhancer Market: Revolutionizing Hydration and Consumer Preferences Read More
The food culture market is evolving rapidly as global consumers embrace diverse culinary experiences, innovative products, and health-conscious eating habits. Food cultures, which encompass the traditions, preparation methods, and consumption practices associated …
Food Culture Market: Shaping Global Culinary Practices and Consumer Trends Read More